๐๐จ๐ฉ๐ฒ๐๐๐ญ ๐๐๐๐จ๐ง๐๐ฅ๐โ๐ฌ ๐๐ฉ๐ฉ๐ฅ๐ ๐๐ข๐๐ฌ
Serves 2
30 mins prep
40 mins cook
70 mins total
So good! ๐ Definitely give these a try!
0 servings
Preheat oven to 400ยฐF. Make sure the puff pastry is thawed, but still cold. Combine the diced apples, brown sugar, lemon juice, cinnamon and butter to a saucepan. Cook over medium heat 8-10 minutes until apples are softened. Line a sheetpan with parchment paper. Roll out the puff pastry on a lightly floured surface to 12โ width. Cut into 8 rectangles. Add 4 rectangles to the sheet pan and fill with 1-2 tablespoons of the filling. Add the top puff pastry rectangles to each. With a fork seal the edges. Whisk the egg with a splash of water and brush over the pies. With a sharp knife cut slits in the tops of each pie. Bake 20-25 minutes until the tops are golden brown.
