Easy Oven Baked Potatoes

    Serves 4
    10 mins prep
    50 mins cook
    60 mins total

    These super Easy Oven Baked Potatoes are minimal effort, only a few ingredients and will result in a crispy skinned, yet tender baked potato. They are the perfect accompaniment to any dish or enjoy these as the star of mealtime.

    2 servings

    1. Preheat oven to 425°F

    2. While the oven is preheating, scrub the potatoes clean and dry them.

    3. Poke holes all over the potatoes with a fork for ventilation.

    4. Place potatoes on a baking sheet or baking dish. Evenly distribute and rub 2 tablespoons of olive oil over the 4 potatoes. Season each potato on both sides with salt and pepper.

    5. Place the sheet pan in the oven. Bake for 50-60 minutes, or until the center is soft. Insert a knife into the potato to check.

    6. Let cool slightly to be able to handle.

    7. To serve: Cut a slit along the top with a sharp knife and fluff the insides with a fork.

    8. Add your favorite toppings and enjoy!

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