Stove Top Stuffing Meatloaf
Serves 4
10 mins prep
45 mins cook
55 mins total
If you are looking for an easy weeknight dinner, look no further! This Stove Top Stuffing Meatloaf is just five simple ingredients, delicious, and an easy meal on a busy week night.
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Preheat oven to 350°F
Add the stove top stuffing in a large bowl, add the chicken stock and mix, let that sit 5 minutes to absorb the stock. Add in the ground beef and eggs. Mix until incorporated, but careful not to over mix.
Place beef mixture on a sheet pan and shape into a loaf, or add to a nonstick sprayed loaf pan. Spread the ketchup over top.
Bake for 45-50 minutes until the internal temperature is 165ºF.
Let cool 5 minutes before slicing.
